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CKC Support for School Fundraisers

February 13, 2023

Many CKC client schools and nonprofits host fundraising galas and events every year. To help support your successful event, CKC provides a 20% discount on event catering services and will share your event information on social media.

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Valentine's Day Cooking Help from Chef Naj

February 7, 2023

In his younger days, CKC's Event Catering Chef Naj impressed his Valentine with this home-cooked meal.

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'Dig in' to School Breakfast

February 7, 2023

'Dig In' to School Breakfast during National School Breakfast Week, March 6-10. Take advantage of free resources to build up your School Breakfast Program.

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CKC Event Catering Vs. Food Trucks

February 2, 2023

Food trucks are trendy options for events, whether corporate picnics, weddings or graduation parties. These kitchens on wheels may be fun but they have their limitations relative to CKC event catering. Before deciding on food for your next event, consider the pros and cons of catering services versus food trucks.

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Special Funds Released for School Nutrition Programs

January 23, 2023

MDE is distributing a special allocation of funds directly to schools to alleviate supply chain disruptions in school meal programs.

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All-New Breakfast Menu Rolling Out Soon

January 23, 2023

Refreshing our menus is just one way CKC helps build participation - and revenues - in school breakfast programs.

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December Supply Chain Update

December 13, 2022

The produce market still has its challenges but some relief is on the horizon.

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A Twist on the Twas

December 12, 2022

Our own Barbara Reinhold penned a fun riff on Twas the Night Before Christmas - CKC style. Happy Holidays!

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School Breakfast Makes 'Cents'

November 3, 2022

Make more money for your food service program by growing your school breakfast participation. Ask us how.

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F2S Supplier Spotlight: Svihel Vegetable Farm

October 18, 2022

Svihel Vegetable Farm in Foley, Minnesota, is one of our many Farm-to-School suppliers.

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“All around a great company. Their menus are unique and tasty - everyone loves them.”
Xao Vang : New Milliennium Academy