Blog
Ready for a Great 2022-23
Everyone's trained. The warehouse is well stocked. Our NSLP menus have been refreshed. CKC Good Food is ready for a great school year!
MDE Supports Your Success w/Webinars, Videos
The Minnesota Department of Education offers videos and webinars to help answer your questions about running a successful food service program.
Extensive Food Prep Procedures Protect Scholars with Food Allergies
Keeping scholars with food allergies safe is as much about offering an allergen-free menu as it is about food handling, cleaning and preparation processes.
ServSafe training class & exam meets CFPM requirements
CKC Good Food General Manger Laurie Yohn, SNS, DTR, a certified ServSafe Instructor and Proctor, will lead a ServSafe class for CKC employees and clients' food service staffs on Monday, December 23.
Summer Training Focuses on Safety, Compliance
Be sure to attend CKC's annual summer training day on Friday, August 16. The day-long session will cover USDA, HAACP and workplace safety procedures.
ServSafe Class & Exam Registration Now Open
CKC will host a ServSafe training class and exam for CKC employees and clients' food service staff on Friday, August 2.
Summer Training Sets Stage for Successful SY2019-20
CKC Good Food hosts both a one-day training session and a ServSafe certification class for school food service personnel, preparing them for a successful school meal program next fall.
Annual training prepped schools for 2018-2019
CKC Good Food hosted two sessions of annual training to help food service staff from client schools and child care centers prepare for the 2018-2019 school year.
Submit Your RFP
Interested in having CKC Good Food submit a bid/proposal for your food service program?
Submit your request via email now.
